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Stokers Siding, Northern NSW

True wellness starts with knowing exactly where your ingredients come from.

Mala Wellness was founded on a simple belief: the highest quality mushrooms are grown here, in Australia.

The Story

Eight years of growing. One standard.

Australian-grown, certified organic mushroom powders didn't exist — so we built the farm to make them. Most products on the market are imported, over-processed and grown with little regulation, leading to inconsistent potency and reduced nutritional integrity.

We cultivate a diverse range of species on local wood in Northern NSW, with full traceability and a deep connection to the land we grow on.

The result: supplements that are richer, cleaner and more effective.

The Mala Wellness founders
Principles

What we stand for

Every claim, backed.

I

Locally cultivated

Grown in Stokers Siding, NSW. No imports, no anonymous sourcing — full traceability from substrate to bottle.

II

Fruiting body only

Our pure range uses only the mushroom's fruiting body. No grain fillers, no mycelium padding.

III

Certified organic

Certified by Southern Cross Certification — purity and environmental responsibility, audited.

IV

Lab-verified

Independently tested by ACS Laboratory (USA), verifying naturally occurring compounds like erinacine-A. Results published.

V

Full transparency

From cultivation to testing, our processes are open. Peace of mind with every capsule.

VI

The 30-day promise

Not satisfied? A full refund within 30 days. Your wellbeing comes first.

Shop the Range
The Film

Inside the grow rooms at Stokers Siding — where every Mala mushroom begins.